Creamy Microwavable Mac N Cheese
 
Cook time
Total time
 
This is the creamiest, easiest and healthiest Mac N Cheese you will ever make. 20 minutes and dinner is ready, the best part is when the kids tell you it's better than boxed!
Author:
Serves: 6-8
Ingredients
  • 1 pd elbow pasta
  • 2 eggs
  • ½ stick of butter, cut into tabespoons
  • 12 oz can of fat free evaporated milk
  • 10¾ oz can of cheddar cheese soup, healthy request
  • 1 cup of 2% milk
  • 3 cups of shredded cheddar cheese
Instructions
  1. In a deep dish microwavable dish add the pasta and fill it with water until it reaches above the pasta.
  2. Cook on high in the microwave for 4 minutes.
  3. Remove, stir and cook for another 4 minutes. If you think more water will need to be added add it at this time, you can tell when it's mixed. Microwave for another 4 minutes.
  4. Remove from the microwave and drain any water that is left. Add the butter, stir until it's melted.
  5. Let it sit for a few minutes. Meanwhile scramble the two eggs.
  6. Add the evaporated milk, canned soup, milk and shredded cheese. Stir to combine.
  7. Microwave for 8 minutes.
  8. Stir and serve!
Recipe by Momma's Meals at https://mommasmeals.org/crowd-pleasing-creamy-mac-n-cheese/