Herbed Bacon and Potato Casserole #FWCon

This Herbed Bacon and Potato Casserole was a creation I came up with while I had scalloped potatoes in mind. However, I didn’t want the average scalloped potato dish, I wanted this to stand out as more of a casserole. Who doesn’t love a good potato dish? So why not throw all of my favorite ingredients into a dish and bake it. I can always take a baked potato, load it up and love every bite of it, however I do like to be different. My husband makes fun of me because he says I never make the same recipe twice because I love creating and recreating so much. I am working on that now that I have picky kids, I do find myself making our family favorite dishes a lot more lately.

This recipe is special though. Idaho Potato is challenging anyone that wants to attend this years Food and Wine Conference to develop an original recipe for shareable family-style Idaho® potatoes. You’ve heard me talk over and over again about the knowledge that I gained, the friends I made, and the outstanding food I had at last years conference. Well we are less than two months away and I want to win this contest! There is still time for anyone that would like to enter. You can check out more about it here. What are the prizes you ask?

Idaho

I love love love bacon and potatoes together. I also love cooking with fresh herbs. So this lovely creation of Herbed Bacon & Potato Casserole was born. It was perfect for passing around the family table and the fresh herbs completed this casserole without a doubt.

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Herbed Bacon and Potato Casserole
 
Prep time
Cook time
Total time
 
This Herbed Bacon and Potato Casserole is perfect for passing around the family table. It has the perfect amount of bacon in it and the fresh herbs, mixed with butter and cheese brings it all together to make for a delicious casserole that everyone will enjoy
Author:
Serves: 8
Ingredients
  • 3½ lbs of Idaho® potatoes
  • 5 tbsp of butter
  • 6 slices of center cut bacon, cooked and crumbled
  • 4 ounces of sharp cheddar cheese, block
  • 4 tbsp of fresh parsley, finely chopped
  • 4 tbsp of fresh dill, finely chopped
  • Cooking Spray
Instructions
  1. Peel and wash potatoes. Slice in quarter inch slices and set aside.
  2. Melt the butter in a microwavable dish and set aside.
  3. Preheat oven to 350. Spray a casserole dish with cooking spray (include the sides) and start by layering potatoes until you can't see the bottom of the dish.
  4. Sprinkle with ¼ of the fresh herbs and bacon. Pour ¼ of the butter on top and grate one ounce of cheese on top.
  5. Continue this for three more layers finishing with the butter and leaving the last ounce of cheese aside.
  6. Bake covered for 50 minutes. Grate the remaining ounce of cheese on top and bake for another 10 minutes uncovered.

You can follow Idaho Potato Commission on TwitterFacebookPinterest, and Instagram they offer some great stuff on their website too. Besides delicious recipes they offer nutritional information and recipes for kiddo’s! How awesome huh. Oh and be sure to take a look at the special Pinterest board for this contest so you can check out the other contest recipes.

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When I first started my website I had no idea the knowledge I would gain. I had no idea that blogging could actually not only be fun but what I do for a living some day.  My children are at such a young age and it’s hard for me put in the time for blogging however it’s my passion and I will NOT stop learning everything I need to so that someday when my kids are older and I do have that time, I’ll know exactly what to do to make my dreams come true. Now let me tell you a little about the conference and what it can teach you, if like me, you aspire to do this for a living today, tomorrow or down the road. The amount of information I learnt from last years conference is just indescribable. Read more about what you could learn at this year’s conference now! 

Reach a new level of success by connecting with those who can help make it happen.

The Food and Wine Conference brings together bloggers, small business owners, winemakers, chefs, public relations professionals, traditional media, new media, authors and brands.

Bloggers gain knowledge and insight to:

  • SEO – Search Engine Optimization
  • Marketing and promotion on social media channels
  • Effective writing
  • Publishing a cookbook
  • Working with PR agencies
  • Food photography

Attend the conference and tap into information and resources that can lead to growth for both you and your blog. Connections are very important in today’s ever growing blogosphere. This conference puts you and those connections in one place. It is an opportunity not to miss!

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Photo courtesy of Ashlee Harmon Photography